Anne brings ya another delicious dip this week.
This recipe comes from my sis-in-law Angela! Who made it this
weekend for a family party. Angela is a great host always having people
over for poker night or a bonfire. Trust me she knows how to throw a
party!
Buffalo Chicken Wing Dip
2 large cans of Chicken - flaked
1 pkg Cream Cheese - softened
1 cup of Frank's Hot Sauce
Mixed with 1/2 stick of butter in microwave
1 bottle of Rudy's Bleu Cheese
1 package of Sharp Shredded Cheddar
Mix all ingredients together
Top off with more shredded cheese
Bake until bubbly at 350 degrees
Serve with tortilla chips or celery.
1 comments:
Sounds very rich! I'm going to check out your other recipes while I'm here. That tzatziki sauce sounds wonderful.
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